Light vanilla cake baked with mixed berries, frosted with a simple chantilly cream, and topped with fresh fruit. Beautiful, light, and refreshing, this treat is perfect for any time of day!
All tagged recipe
TOASTED COCONUT CUPCAKES
Coconut-almond cupcakes dunked in white chocolate and toasted coconut, frosted with a coconut-almond buttercream, and sprinkled with toasted coconut flakes.
TIRAMISU CUPCAKES
Fluffy white cupcakes soaked in coffee liqueur, filled and frosted with a Bailey's Espresso Crème and mascarpone buttercream, sprinkled with a bold espresso powder, and topped with a chocolate-covered espresso bean.
White Chocolate Pistachio Cupcakes
Moist and fluffy pistachio pudding cupcakes, topped with a rich white chocolate buttercream, sprinkled with salted pistachios, and finished with a maraschino cherry.